Austin Cajun Restaurants: 10Best Restaurant Reviews

Stopped by on a whim, food was excellent and the Onion Rings were fabulous ( old school thin batter style ) We both had the seafood gumbo and it was delicious however didn’t care for the oysters in it but otherwise… To see delivery time I regret telling him those positive reviews because the two experiences he had, and the one I had with him were not pleasant at all.

Hard Country Cafe (Previously Longhorn Cafe)

When my plate arrived, the first thing that caught my eye was the golden-brown color of the steak. Walking into The Louisiana Longhorn Cafe, I was instantly greeted by the tantalizing aroma of amazing food. They were knowledgeable about the menu and were happy to answer any questions I had. The crispy fried green tomatoes were a revelation, tangy and flavorful with a perfect golden crust.

Jack Allen’s Kitchen not only delivered in terms of presentation but also satisfied my taste buds with their well-presented and tasty food. The great atmosphere at Jack Allen’s Kitchen adds to the overall positive experience. Their delicious steak, coupled with their unique take on banana pudding, will leave you completely satisfied. Not only was the food outstanding, but the atmosphere at Liberty Barbecue was also something to behold.

GF menu items: Dessert, Cookies

The overnight lows in the winter average well above freezing throughout the state, with 46 °F (8 °C) the average near the Gulf and an average low of 37 °F (3 °C) in the winter in the northern part of the state. The northern part of the state is mildly cool in the winter, with highs averaging 59 °F (15 °C). At times, temperatures in the 90s °F (32–37 °C), combined with dew points in the upper 70s °F (24–26 °C), create sensible temperatures over 120 °F (49 °C).

U.S. Forest Service

Louisiana is situated at the confluence of the Mississippi river system and the Gulf of Mexico. Louisiana has a coastline with the Gulf of Mexico to the south; a large part of its eastern boundary is demarcated by the Mississippi River and the mouth of the Mississippi or delta defines much of its lower topography. Of the 50 U.S. states, it ranks 31st in area and 25th in population, with roughly 4.6 million residents.

Round Rock’s Haunted Louisiana Longhorn Cafe

You might also want to check out the best chicken fried steak in Pflugerville. The okra was crunchy, well-seasoned, and it complemented the orlandeauxs.com chicken fried steak beautifully. To accompany the chicken fried steak, I was served a side of fantastic fried okra. Now, let’s talk about the star of the show – the chicken fried steak.

No. 2: Freda’s Seafood Grille

The settlement of Natchitoches (along the Red River in present-day northwest Louisiana) was established in 1714, making it the oldest permanent European settlement in the Louisiana Purchase territory. The French colony of Louisiana originally claimed all the land on both sides of the Mississippi River and north to French territory in Canada. Central and northwest Louisiana was home to a substantial portion of the Caddo nation and the Natchitoches confederacy, consisting of the Natchitoches, the Yatasi, the Nakasa, the Doustioni, the Quachita, and the Adai. Louisiana has been inhabited by Native Americans for at least three thousand years, when the mound at Poverty Point in northern Louisiana is estimated to have been built.

By the 19th and 20th centuries, the state’s most-populous racial and ethnic group fluctuated between white and black Americans; 47% of the population was black or African American in 1900. Its documented and undocumented population collectively paid $1.2 billion in taxes. Experiencing decline due to deaths and emigration to other states outpacing births and in-migration, Louisiana’s 2022 census-estimated population was 4,590,241. In 2010, the state of Louisiana had a population of 4,533,372, up from 76,556 in 1810. From the 2020 U.S. census, Louisiana had an apportioned population of 4,661,468.

• At the same time, it is protecting its cultural treasures.
• The Caddoan Mississippians occupied a large territory, including what is now eastern Oklahoma, western Arkansas, northeast Texas, and northwest Louisiana.
• The 100-foot-wide Main Street runs parallel with the railroad tracks less than two blocks away on a gentle slope south of Brushy Creek.
• In 2010, the state of Louisiana had a population of 4,533,372, up from 76,556 in 1810.
• Beyond that, it’s a matter of country style vs. city style, rustic and hearty fare vs. rich, sophisticated preparation.
• As Catholics continue to constitute a significant fraction of Louisiana’s population, they have continued to be influential in state politics.

Here in Round Rock, several restaurants pride themselves on offering dishes that highlight local ingredients and seasonal menus. This results in innovative dishes that reflect the diversity and creativity of Round Rock’s chefs and food enthusiasts. These mobile eateries bring gourmet meals to various parts of the city, adding excitement and variety to the culinary landscape.

The Absolute Best Queso in Austin Updated 2025

At its peak Cahokia is estimated to have had a population of more than 20,000. Plaquemine culture was contemporaneous with the Middle Mississippian culture that is represented by its largest settlement, the Cahokia site in Illinois east of St. Louis, Missouri. Nearly 2,000 years later, Poverty Point was built; it is the largest and best-known Late Archaic site in the state. Once part of the French colonial empire, the Louisiana Territory stretched from present-day Mobile Bay to just north of the present-day Canada–United States border, including a small part of what are now the Canadian provinces of Alberta and Saskatchewan. It experienced an agricultural boom, particularly in cotton and sugarcane, which were cultivated primarily by slaves from Africa. The French claimed the territory in 1682, and it became the political, commercial, and population center of the larger colony of New France.